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  • Author: Jiayu

All posts by Jiayu

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Simple Chicken Potato

  • Baked
    This recipe is designed only for usage in the AirGO. This chicken and potato dish is extremely simple and quick to make for a family. With the AirGO, cooking is straightforward and anyone can make mouthwatering food. This receipt is using a kind of seasoning called ” New Orleans Roasted...

    Jiayu

    August 12, 2019
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    Coarse Salt Baked Quail Eggs (盐焗鹌鹑蛋)

    • Baked
    Coarse Salt Baked Quail Eggs is a common street food in Chinese markets. It requires the use of rock salt to bake quail eggs with Szechuan peppercorn and cinnamon sticks, creating a distinct, unique flavour within the quail eggs. AirGO oven function like a mini oven for small quantity baking,...

    Jiayu

    August 9, 2019
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    Soy Sauce Boiled Burdock Root

    • Stir Fry
    • Vegan
    • Vegetarian
      Burdock root has multi health benefits, such as for cardiovascular health. Cardiovascular diseases have became one of the most common health problems globally nowadays. In China, burdock root has been used to improve such conditions in Chinese herb medicine for centuries. It is also consumed as a daily side dish...

      Jiayu

      August 1, 2019
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      Dark Sauce Bean Curd Roll

      • Air Fry
      • Gluten Free
      • Vegan
      • Vegetarian
        It is a vegetarian dish made by tofu. its more like steam bean curd roll, a product made by soy bean. You can find in Chinese grocery store tofu section. Some of pack named ” Vegetarian soy bars” The Chinese name is ” SU JEE” which means vegetarian chicken. SU...

        Jiayu

        July 27, 2019
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        Crispy Sesame Chips

        • Baked
          This is the second time I use AirGO to make crispy sesame chips. It is simple and easy snack receipt when you need small quantities and short amount of time. I baked it when my daughter goes to nap, so she can have some healthy snack after she wakes up.

          Jiayu

          July 24, 2019
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          Butter Squash Mochi Cake (糯米南瓜饼)

          • Air Fry
          • Dessert
          • Vegan
          • Vegetarian
            Butter Squash Mochi Cake (糯米南瓜饼) is a Chinese desert serving when its warm. The original receipt needs a lot oil to pan fry it, it is chewy and sweet, but greasy! Use AirGO airfry function can save a mount of oil and not make mess in the kitchen, it comes...

            Jiayu

            July 18, 2019
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            Garlic French Baguette

            • Baked
            If you like something crunch, this is the must try receipt which go with your soup, salad or just snack. And AirGO can make it happen with in 10mins. Here you go!

            Jiayu

            July 17, 2019
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            AirGO One Pot Seafood

            • Baked
            • Fish
            • Sea food
              AirGO one Pot Seafood will be a perfect seafood night dinner. You can use shrimps, clams, scallops, crabs( cut 4-6 piece) , baby octopus or squid as your preference. if you don’t like glass noodle, you can use enoki mushroom on the bottom. Your dinner only need 10 mins to...

              Jiayu

              July 11, 2019
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              Pork Floss/ Pork Sung (肉松)

              • Baked
              • Stir Fry
                Oh, my god! I can’t wait to share this receipt with you all. Pork floss is a dried meat with a light and fluffy texture. It is used as a topping for many foods, such as congee, or bake bread and pastries. I used to make pork floss on the...

                Jiayu

                July 11, 2019
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                Pigs in a blanket (热狗酥)

                • Baked
                • Breakfast
                • Meat
                  Pigs in a blanket is also named mini hot dog croissant . You can find the “blanket” as roti or croissant rolls in grocery store. Mainly, you are looking for puff pastry.  Here I use one roti to make 8 pigs in a blankets. It’s one of all set breakfast/...

                  Jiayu

                  July 3, 2019
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